Bisi Bisi Coffee

Spicy Raw Banana fry   Ingredients: Raw Bananas – 2 big size     Turmeric powder – 1 tsp          Red chilli powder – 1 tbsp          Cumin powder – 2 tsp          Garam masala powder – 1 tsp Pepper powder – 1 tsp Mustard seeds - ½ tsp Ginger garlic paste – 1 tbsp Salt as per taste Oil for frying Instructions: Take a raw banana and cut the two edges. Apply oil to your palm and fingers. Peel/scrape the outer green layer using a knife or scraper. Thinly slice the raw bananas either into round or rectangular shapes based on your preference. Add these cut slices into the water in order to prevent oxidization. If exposed to air for longer duration the slices turn black in colour.             Take a kadai and add some oil. Heat the pan on medium flame. When the oil is hot, add mustard seeds and salt. ...

Kale & Spinach Potato rice Ingredients: Fresh Kale – 2 bunches, finely chopped Fresh Spinach – 1 bunch, finely chopped Potato – 1 medium size, cubed Red tomatoes – 2 medium size, finely chopped Red onions – 2 small size, finely chopped Green peas – 1/4 cup Ginger garlic paste – 1.5 tsp Turmeric powder – 1 tsp Coriander powder – 1/4 tbsp Red chilli powder – 1/2 tbsp Coconut powder – 3/4 tbsp Garam masala powder – 1/2 tsp Biryani masala powder – 3/4 tsp Mustard seeds – 1 tsp Curry leaves – 3 sprigs Salt as per taste Oil for sauteing Rice – 2 cups, rinsed and pre-soaked in 3.5 cups of water for 20 minutes Instructions:         Add sufficient oil into a pressure cooker and heat it. When the oil is hot add mustard seeds and let them splutter. Add curry leaves and let them sizzle. Now, add chopped onions and saute. When the onions are half done add chopped tomatoes and saute. ...